Brunch
Brunch
Saturday & Sunday 11:30am-3:00pm
Bottomless Brunch Cocktails & Tableside Espresso Martinis - $45 per person
1.5 hour limit per guest with full table participation required.
Pre-fixe Brunch Three Course Menu - $45 per person
Prices are separate for bottomless brunch + pre-fixe brunch three course food menu.
All parties will incur an autogratuity of 20%
Prefix available to groups under 8 - all items are also available for a la carte dining.
For all reservations 8 or more please contact our events team alyssa@balosrestaurants.com for further assistance.
Download PDFBottomless Brunch Cocktails
$45 per person 1.5 hour limit for bottomless option per guest. Full table participation required. Please note bottomless brunch cocktails do not include three course pre-fixe food items.-
Prosecco
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Mimosa
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Bellini
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Bloody Mary
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Tableside Espresso Martini
Choose one of our signature flavors made tableside. Espresso Martini's are also available for our Bottomless Brunch.
Tableside Espresso Martini
Choose one of our signature flavors made tableside. Espresso Martini's are also available for our Bottomless Brunch. Handcrafted with For Five espresso and locally selected spirits, our espresso martinis offer a fusion of bold coffee and unique flavors-
Classic
grey goose vodka
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Chocolate
grey goose vodka
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Salted Caramel
makers mark
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S'mores
smoke lab vodka
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Raspberry
conniption gin
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Orange
catoctin hot honey
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Banana
lobos tequila resposado
Pre-fixe Brunch
$45 per person. Available to groups under 8 - all items are also available for a la carte dining. Please note brunch pre-fixe does not include bottomless brunch cocktails.Starters
Choose one-
Green Salad
Romaine, feta, dill, lemon caper dressing
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Greek Salad
Tomatoes, cucumber, green pepper, feta, olives
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Spanakopita
Fresh spinach, leeks, and feta wrapped in phyllo
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Avgolemono
Traditional chicken soup, lemon, rice
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Greek Onion Soup
Caramelized onions, graviera cheese
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Tuna Tartare
Yellowfin tuna, lemon, olive oil, crispy kataifi
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Grilled Octopus
Red onions, capers, red wine vinegar, peppers
Main Course
Choose one-
Balos Omelette
Spinach, feta, tomatoes, lemon hash potatoes
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Spanakopita Florentine
Spinach & feta stuffed phyllo pastry, poached egg, ham, hollandaise
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Baklava French Toast
Mixed berries, pistachio, almond, walnut, Greek yogurt
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Shakshouka
3 poached eggs, pickled red onion
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Balos Burger
Lettuce, tomato, onion, tzatziki, kasseri cheese, Greek fries
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Chicken Souvlaki
Pita, tzatziki, Greek fries
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Steak & Eggs
8 oz prime NY strip, Greek fries, eggs your way
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Lavraki Filet
8 oz bronzino filet, horta, caperberries
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Crab Cake Benedict
Jumbo lump blue crab cakes, poached eggs, hollandaise, Greek fries
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Lamb Chops
Two lamb chops, Greek fries
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Lobster Roll
New England roll, Maine lobster, potato chips
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Lobster Benedict
Whole Maine lobster, poached eggs, hollandaise, Greek fries
Desserts
Choose one-
Baklava
Sweet flaky pistachio pastry, Greek frozen yogurt
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Galaktoboureko
Custard-filled phyllo pastry
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Cheesecake
Mascarpone cheesecake, Vyssino cherries
For Five Coffee
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Latte
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Macchiato
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Americano
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Assorted Tea
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Drip
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Espresso
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Double Espresso
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Cappuccino
Consuming raw or undercooked food (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness
Prices subject to change. An operational fee of 4% will be applied to all checks
All parties will incur an auto gratuity of 20%