Lunch
Monday through Friday 11:30am-3:00pm
Power Lunch - $45 per person
Prefix available to groups under 8 - all items are also available for a la carte dining.
For all reservations 8 or more please contact our events team alyssa@balosrestaurants.com for further assistance.
Power Lunch
$45 per personAvailable Monday to Friday from 11:30am to 3:00pm for groups under 8
Starters
Choose one-
Green Salad
Romaine, feta, dill, lemon caper dressing
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Greek Salad
Tomatoes, cucumber, green pepper, feta, olives
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Spanakopita
Fresh spinach, leeks, and feta wrapped in phyllo
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Avgolemono
Traditional chicken soup, lemon, rice
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Tuna Tartare
Yellowfin tuna, lemon, olive oil, crispy kataifi
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Grilled Octopus
Red onions, capers, red wine vinegar, peppers
Main Course
Choose one-
Lavraki Filet
Lean, mild, sweet, flaky white branzino, Horta
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Chicken Souvlaki
Pita, tzatziki, Greek fries
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Grilled Ora King Salmon
Asparagus, cauliflower sauce
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Balos Burger
L.T.O, tzatziki, kasseri cheese, Greek fries
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Swordfish Kebab
Marinated and grilled, fava purée, broccolini
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Bone-In Pork Chop
Potatoes au gratin, sautéed mushrooms
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Lamb Chops
Simply grilled, Greek fries, lemon
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Prime New York Strip
16 oz striploin, Greek fries, lemon
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Seafood Youvetsi
Orzo pasta, gulf shrimp, scallops, whole Maine lobster
Desserts
Choose one-
Baklava
Sweet flaky pistachio pastry, Greek frozen yogurt
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Galaktoboureko
Custard-filled phyllo pastry
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Cheesecake
Mascarpone cheesecake, Vyssino cherries
Consuming raw or undercooked food (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness.
Prices subject to change. An operational fee of 4% will be applied to all checks. All parties of 6 or more will incur an autogratuity of 20%